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(video) 6th International Chinese Culinary Competition Final Recap – Cantonese cuisine, at Time Square, New York

Kung Pao ChickenFor the sixth year now, New Tang Dynasty Television has brought together chefs from around the world in a competition to make the tastiest, most authentic dishes from five regions of China—Canton, Shandong, Huaiyang, Sichuan, and the Northeast.

Following is a recap of the 6th International Chinese Culinary Competition – Cantonese cuisine at Time Square on June 26th.

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